FavoritePinShare Pumpkin Sweet Potato Bread is so moist and flavorful. Topped with a delicious maple vanilla glaze and sprinkled with chopped pecans. Hey, it’s Jenn from Deliciously Sprinkled back with a delicious fall favorite. Nothing tastes more like fall than fresh baked pumpkin goods. I’ve always loved just about anything with pumpkin in it, so I decided to switch things up to the traditional pumpkin bread with this Pumpkin Sweet Potato Bread....
FavoritePinShare Hey hey it’s Tiffany from Creme de la Crumb! I’m still freaking out a little bit that it’s 2016 and that January is over and it is now February! It is insane how fast time flies. That being said, I am definitely ready for some warmer weather. As much as I love fuzzy socks and freshly fallen snow… I’m ready. For sunny days and flip flops and eating lunch on the back deck....
FavoritePinShare Sheet Pan Salsa Verde Chicken Fajitas are the tangy new way to enjoy a delicious taco Tuesday, or Wednesday, or any other day of the week. This healthy meal is made in minutes, leaving you with little cleanup, and tons of leftover salsa verde. Craving easy-to-make meals with little to clean after? Try these sheet pan meals and take back your evenings Sheet Pan Nachos, Sheet Pan Teriyaki Chicken and Vegetables, Sheet Pan Garlic Lime Salmon Fajitas....
FavoritePinShare Skinny Slow Cooker Kung Pao Chicken is a delicious chicken coated in a sweet and spicy sauce with tender vegetables and crunchy cashews. Skip the takeout, this is so much healthier and better! I love the light and tastiness of this skinny Kung Pao Chicken recipe. If you are looking for skinny meals this new year try this Skinny Chicken Enchiladas, Skinny Fettuccini Garlic Alfredo and for a sweet dessert try this Skinny Mini Cheesecake....
Got leftover corned beef? I recommend you check out my Classic Reuben Sandwich and my Corned Beef Hash (recipe coming soon). Easy Corned Beef and Cabbage for St Patrick’s Day Who’s excited for the best non-Irish Irish meal of the year? True, corned beef is not as popular in Ireland as it is in North America, but it is a strong element of Irish-American culture and therefore a must for St....
Before we start talking about how delicious this soup is, I must confess something important. insert suspense music here The thing is… I am generally not a soup person! Shocking, I know. But I’ll explain: I grew up in a family that used to go on several “soup diets” and I, unfortunately, had my fair share of boring, weight loss soups that tasted like I would rather eat grass. It wasn’t until I became a serious foodie (as in owning a food blog) that I started enjoying soup again....
My Smoked Brisket Recipe is melt-in-your-mouth juicy and delicious. Using a simple but flavorful rub, smoking a beef brisket has never been so easy and so rewarding! Your whole neighborhood will be jealous of the smell! Smoked Brisket Recipe Smoking brisket can be intimidating but my easy recipe is so easy to follow! It guarantees amazing results. Here is what one of our readers had to say. Don’t listen if someone tells you it’s too hard to try....
FavoritePinShare Add holiday spice to your breakfast with these amazing gingerbread pancakes! Soft, fluffy, and drizzled in a homemade caramel sauce, this is a treat you won’t want to pass up! Pancakes make everything better! Eggnog, pumpkin spice, and cinnamon roll pancakes are all delicious recipes you’ve got to try this holiday season! Easy Delicious Gingerbread Pancake Recipe Christmas is just around the corner! And what better way to up the holiday cheer than with a tasty gingerbread breakfast?...
FavoritePinShare Orzo pasta that is filled with corn, black beans, cilantro, avocado and cherry tomatoes. The cilantro lime ranch dressing on top is incredible! It’s hot here in Utah my friends. Like 102 degrees. We only go outside if it involves a kiddie pool and a hose to cool us down. Since I am not a fan of using the oven when it is so hot we love to get together and have a BBQ....
Spanakopita (span-a-kop-ita) is a delicious and authentic Greek Spinach Pie. There’s probably not a more classic Greek pairing then spinach and feta - and they well and truly shine in this dish. You’ll find Spanakopita on the menu at any self respecting Greek restaurant, but nowadays you are also just as likely to find at your local cafe. If you have yet to try it, you’re in for a treat!...
Last week I shared my favorite authentic chimichurri sauce recipe, so naturally it was time to show you how to make a steak appetizer to go with it! Not including the quick 30-minute marinating time, this steak bites appetizer takes less than 10 minutes. If you’re looking for a meal instead of a steak appetizer, try garlic butter steak bites with zucchini noodles instead. What Are Steak Bites? Steak bites, also often called steak tips, are small pieces of steak seared on the outside with a perfect juicy inside....
FavoritePinShare Hello, Recipe Critic fans! I’m Jennie, the author and baker over at The Messy Baker. I’m filling in for Alyssa while she takes a little break from blogging to spend time with her growing family. I hope you guys like smoothies, because that’s what I’m bringing to the party today. I combined two of my favorite summertime ingredients, coconut and strawberries, to create a thick, tropical smoothie that’s both healthy and indulgent....
Strawberry scones are pure decadence and comfort. While I typically derive great pleasure from creating baked goods that are better for you and still taste fabulous (Pumpkin Scones are a prime example), I won’t lie to you—I left my magic bag of lighter comfort food tricks on the shelf this time. These English strawberry scones are all real butter and heavy cream, and I don’t regret one tender bite. Nor should you....
FavoritePinShare Sweet and Sour Shrimp is a quick Chinese meal made all in on pot! Succulent seafood is stir-fried with bell peppers, zucchini, pineapple and then tossed in a tangy honey sauce. This dish comes together in just 20 minutes for a simple and flavorful dinner. When you’re looking for a quick and easy Chinese inspired dinner, grabbing a wok and making a stir-fry is a tasty solution. This sweet and sour shrimp delivers protein, vegetables, and fruit all in one dish....
FavoritePinShare Taco Stuffed Avocados is cooked flavorful ground beef stuffed in a ripe avocado loaded with chopped tomatoes, sliced olives, shredded lettuce and sprinkled cheese. A healthy twist on tacos! Load up all your favorite taco toppings into an avocado half for an easy lunch or light dinner. If you love stuffing your food try this Taco Stuffed Peppers, Slow Cooker Stuffed Bell Peppers, Mexican Quinoa Stuffed Peppers or Taco Stuffed Zucchini Boats....
Most people can agree that vegetables are good for you. However, not all vegetable choices are ideal for a low carb keto diet. Do you know which keto friendly vegetables are best? And how many carbs are in them? Let’s talk all about vegetables on keto! We’ll discuss the top keto vegetables (with complete low carb vegetables list!), carbs in vegetables, and the best ways to cook them. Plus, if you’ve visited the keto recipe index, you know I have loads of low carb vegetables choices there....
Once you try this keto breakfast cereal recipe, you’ll never go store-bought again! It comes together using common keto pantry staples, it’s sweet, and it has ALL the crunch. Low carb cereal never tasted so good! (And if you don’t have time to make a homemade recipe, I’ll show you where to find the best options to order, too.) It’s fun to make low carb versions of classic breakfasts (pancakes or bagels, anyone?...
FavoritePinShare Layer this amazing marinade onto your shrimp for a perfectly rich, savory flavor with a pop of lemon your taste buds will LOVE! The drool-worthy flavor combinations and ease of preparation make this Shrimp Marinade a recipe to come back to over and over again. A marinade can really make or break grilled meat and seafood. For your barbecues this summer, I recommend also trying my steak, chicken, and Asian-inspired marinades to count on for flavorful, mouth-watering meat every time!...
To smother meat means to cook it low-and-slow in rich gravy until the meat becomes ridiculously tender. And let me tell you, these smothered pork chops ARE ridiculously tender. And the gravy is ridiculously good – rich, flavorful, with a nice tang and a touch of heat. It’s so good, in fact, that I won’t be surprised if many of you will be shamelessly licking the leftover gravy off the plate....
