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Since my full list of healthy muffin recipes (let alone my breakfast recipes), is quite, erm, extensive, in today’s post, I’m organizing these the muffins into helpful categories like low calorie healthy breakfast muffins, healthy blueberry muffin recipes, healthy muffin recipes with vegetables, and more! You can even find healthy breakfast muffin recipes without sugar (the refined kind). Whatever your muffin motivation, you’ll find just the recipe to meet your needs....

FavoritePinShare I looove holiday recipes! Whether you are cooking an entree, some sides, or an ooey-gooey dessert, you can’t go wrong. They are all absolutely delicious!! I’m a firm believer that good food brings people together. What is better than celebrating the holidays with the people and food that you love?! Here’s a big roundup of all of the holiday entrees, sides, and desserts! A few of my tried and true favorites are Classic Honey Glazed Ham, Orange Pomegranate Salad, and Peppermint Candy Cane Brownies....

FavoritePinShare Italian Dressing Mix is super easy and way better than store bought! Full of flavor with ingredients you have right in the pantry. Making your own condiments and mixes are so much better for you and so easy. Try these easy and incredible homemade mixes, Pancake, Onion Soup, and Ranch Seasoning mix. Homemade Italian Dressing Mix There are many things on the supermarket shelves that when you think about it, they’re way better and easier to make homemade....

FavoritePinShare This homemade pita bread is soft, fluffy, and full of authentic flavor! Yes, you can buy pita bread at the store, but a freshly baked pita tastes so much better and will make your home smell absolutely delicious. Everyone will want to know what you are making! I think everyone who has tried homemade bread can agree that it tastes way better than store-bought, and this pita bread is no exception!...

What’s better than a warm bowl of soup on a cold day? From Chicken and Rice Soup to Tom Kha, I have a collection of delicious recipes that are nourishing and exciting! A Zuppa Toscana recipe that is better than Olive Garden! This is possibly my favorite soup of all times. It is on rotation and always gets my family excited about dinner time! I mean… What’s not to love?...

The only problem I have with bananas is how quickly they go bad. Ripe bananas last for only a few days at room temperature and around 5 to 7 days in the fridge. That’s not a lot of time, especially if there are only a few people in your household. Fortunately, these bad boys freeze like a charm! Freeze bananas the right way and you’ll never have to compete with time ever again....

FavoritePinShare Homemade pasta is a labor of love but it is totally worth the extra work! This pasta is simple and easy, it just takes a bit of time. Pasta is favorite comfort food for many. Try these tried and true favorite pasta dishes, California Spaghetti, Creamy Chicken Florentine, and Easy Pasta Primavera. Homemade Pasta Recipe Homemade pasta is way better than boxed pasta, it has a good chew and texture that you can’t get from the store....

And by “A” game, I mean appetite. This zesty Italian pasta salad recipe combines whole wheat noodles, turkey pepperoni, and pizza topping-inspired additions like crunchy bell peppers, tomatoes, and cheese. It’s kid-friendly (just call it “pizza pasta”), quick and easy to pull together, and versatile.You can make it gluten free (use gluten free pasta).You can skip the pepperoni for a vegetarian Italian pasta salad.And of course, you can swap out the veggies for other additions your family enjoys (olive skeptics, I hear you)....

Junior’s Cheesecake has been making its signature New York cheesecake since the 1950s. There are several kinds of cheesecake in the world, but if you ask me, New York cheesecake is the one to beat. It’s sinfully rich, dense, and oh-so-decadent! And if you’re from New York, you know that Junior’s is the go-to place for cheesecake. With its unique combination of light and airy sponge cake “crust” and an ultra-smooth and silky cheesecake filling, Junior’s cheesecake is truly a work of art....

If you’ve explored how to start a keto diet for weight loss, you may be concerned about “the keto flu”, one of the most common side effects of the keto diet. Don’t be! It’s totally avoidable, and temporary if you do experience it. In this article, I’ll tell you everything you need to know about keto flu and answer all your questions, including: What’s the keto flu? Typical keto flu symptoms and signs of keto flu When keto flu starts How long keto flu lasts What causes keto flu (5 top reasons!...

This post is sponsored by ChocZero. All opinions are my own and I only share products I personally love. Thanks for supporting the brands that make this site possible! Everyone loves this classic cookie made keto! This recipe for keto white chocolate macadamia nut cookies tastes just like the real thing, complete with white chocolate chips and a moist and chewy texture, just how they should be. Perfect for dipping in low carb milk!...

Lemon dessert fervor runs strong in my family, and I love sharing that tradition here too. A few seasons ago, I posted the recipe for these Lemon Cream Cheese Bars. These Lemon Thumbprint Cookies are another favorite. Recently, I found myself craving lemon dessert (as one does). As much as I adore this Lemon Cake (it’s perfection!), my lemon cravings were of the immediate nature. Translation: I needed something lemony and sweet, and I needed N-O-W....

With a buttery shortbread crust and luscious lemon cream cheese filling, these easy lemon cheesecake bars are the perfect dessert recipe that tastes like sunny afternoons spent lounging on a blanket on the grass. Warm weather cries out for refreshing lemon, and these lemon cream cheese bars are here to answer. They are: Easy-breezy and light, but still have a touch of specialness and decadence (think of them as the happy medium between Classic Lemon Bars and fancier Lemon Cake)....

FavoritePinShare A simple chicken pasta salad with a delicious lemon herb dressing! Hi everyone! Chelsea back from Chelsea’s Messy Apron and today I’m sharing one of my all time FAVORITE pasta salad recipes! Several weeks ago, on a girl’s Bunco night, we were served a delicious pasta salad and ever since then I have not been able to stop thinking about it! So many of my favorite ingredients – sundried tomatoes, pasta, kalamata olives, parsley, and arugula…...

With the holiday season in full swing, you must be up to your ears right now in cookies and treats. As much as I’m enjoying them too, it’s nice to have healthy meals sprinkled in there. Your body just feels so much better when you do! At this time of year, what better way to do that than with a big bowl of soup? This gluten-free, low carb clam chowder recipe is my latest favorite....

This low carb keto cream cheese frosting recipe was originally created for making keto carrot cake, my all-time favorite spring dessert. And I’m so glad I did, because I’ve found so many delicious ways to use this sugar-free cream cheese frosting since then. Pairing beautifully with so many different desserts, it works equally well as a keto icing recipe (that you spread) and a low carb frosting (that you pipe)....

This low carb keto pumpkin cheesecake is a fall-focused spin on my classic sugar-free cheesecake. It has all the sweetness and creamy filling, plus the added rich flavor of pumpkin and warm spices. It’s a dessert so impressive, nobody will guess it’s a sugar-free pumpkin cheesecake! If you love pumpkin everything this time of year, be sure to check out my keto pumpkin roll, healthy keto pumpkin spice latte, or low carb keto pumpkin cookies....

This fresh mango salsa recipe is the ultimate combo of sweet with heat! Skip the store-bought varieties and make your own with this easy recipe, ready in just 10 minutes with simple ingredients — it has all the fresh, fruity flavor of mango salad, but with a zesty twist. What Is Mango Salsa? Mango salsa has all the zesty flavor of traditional fresh tomato salsa, but is chopped (instead of pureed) and incorporates ripe, juicy mangoes for a touch of sweetness....

Take your leftover meatloaf to another level with my easy Meatloaf Sandwich recipe! Meatloaf sandwiches are juicy, cheesy, and perfect for using up leftover meatloaf. Serve it for lunch or dinner in just 30 minutes! What to Do with Leftover Meatloaf This is not your typical cold meatloaf sandwich, but instead a melty, heavenly, warm sandwich you will love! My meatloaf sandwich recipe is full of flavor and hits the spot every time....

Made with bell peppers of all colors, fresh herbs, crisp cucumber, and creamy feta, every bite tastes of warm, sunny moments. Eating it never fails to brighten my mood. Protein- and fiber-rich chickpeas make it a hearty vegetarian main, or you can serve it as an easy side with chicken, fish, or shrimp. Or, even pair it with Grilled Halloumi Cheese! This Mediterranean chickpea salad is a recipe I usually save for summer, but I caught myself craving it incessantly earlier this week....