You can use it to make pastries, sauces, dips, and even ice cream! And of course, it’s also great as a simple spread on bagels and toast. This is a kitchen staple that I always have on hand. If you’re like me and can’t get enough of cream cheese, you might wonder if there are ways to make it last longer. Will it keep well even if you freeze it?...

Warm up your winter nights with a bowl of caramel dumplings. Balls of dough are baked in a thick and bubbly caramel sauce until they transform into sweet dumplings with caramelised edges. These dumplings are a spin off of my favourite golden syrup dumplings. I know golden syrup can be hard to source in some countries, and some people just prefer not to buy a bottle for a few tablespoons in a recipe....

To the devotees on the healthy muffin recipe side (a.k.a. the right side—I’m sorry, did I give myself away too quickly there?), these muffins are made of wholesome ingredients, and you’ll feel great starting your day with a warm plate of them. To those on the side of muffins-as-cake, this recipe lives up to its name, Carrot CAKE Muffins. Like these Zucchini Carrot Muffins, they’re moist and just the right amount of sweet, and if the tender crumb of the muffins doesn’t convince you, then the cream cheese frosting on top will....

Unlike in most chicken and biscuits recipes, I bake the biscuits separately. Doesn’t it make sense to bake them separately? It makes perfect sense to me. First, you get both biscuit tops and bottoms crispy, not just the tops. The more crispy surface, the better, no? Secondly, when baked without chicken in the oven, which introduces a lot of moisture, biscuits will brown much better. I keep talking a lot about the biscuits here, but that’s because they are as much of a star in this recipe as the creamy chicken....

I’m not sure why, but there’s something magical about dunking a skewer of tender, grilled meat into a rich peanut dipping sauce. (Equally magical is the Thai Peanut Stir Fry That Got Me Married in my cookbook.) While chicken satay is traditionally an appetizer (along with another classic Bang Bang Shrimp), we most often enjoy it as the main event. The juicy strips of chicken are soaked in a flavorful Asian marinade, then grilled on a skewer and served with a peanut dip....

This dish originates from Armenia and is called ‘moshambuir tapaka’. If you’ve been reading my blog long enough, you know I am a big fan of the Caucasian dishes. Many of them are very simple yet very flavorful, and tend to use a lot of vegetables, nuts and herbs. Traditionally, you can use any part of the chicken in this dish. In fact, a typical ‘moshambuir tapaka’ would use a whole young chicken cut into pieces....

This copycat recipe is juicy, tender, and bursting with flavor. Plus, it costs a fraction of what you’d pay if you were to eat out. Like most people, I have a serious weakness for Chiptole. From their heavenly guacamole to the delicious tacos and burrito bowls, I just can’t get enough. But my wallet keeps me from rushing there every time a craving hits. So instead, I just make it at home!...

FavoritePinShare Coconut Cream Cake with Coconut Cream Cheese Frosting is super moist and delicious with the best coconut cream cheese frosting! This cake will be devoured and loved by all! I love the sweet nutty flavor of coconut, it can transport me somewhere tropical in minutes! We love coconut in these tried and true recipes, Bread Pudding, Lemon Bars, and Pie! Coconut Cream Cake with Coconut Cream Cheese Frosting This coconut cake is a deliciously decadent dessert!...

The moment you hear the word “crab” in a recipe name, you know it’s going to be special (it’s one of the reasons guests go crazy for Hot Crab Dip and Crab Artichoke Toasts). The same phenomenon applies to the word “stuffed”: Stuffed Pork Tenderloin, Spinach Stuffed Chicken Breast, and Stuffed Salmon stand out from their filling-free peers. Combine CRAB and STUFFED into one bite, and you have an appetizer with the fabulous flair the holidays are all about!...

FavoritePinShare Cranberry Pecan Sweet Potato Wild Rice Pilaf is such an amazing side dish because it is infused with so many incredible flavors and textures. Crunchy pecans, cranberries, sweet potato, wild rice, and herbs come together in this unforgettable dish! Thanksgiving is my favorite time of the year. Not only is it in my favorite season, I love gathering all together as family and friends showing gratitude for the things that we have....

FavoritePinShare Creamy Skillet Chicken Cacciatore has the most amazing creamy red sauce with peppers, mushrooms, and fresh basil. The chicken is tender and juicy and on the dinner table in 30 minutes! Warm your home with this flavorful dish that brings out all the feel goods. The wonderful smell will draw everyone to the kitchen within minutes. Unstuffed Pepper Skillet, Italian Orzo and Sausage Skillet or Cajun Shrimp and Sausage Vegetable Skillet are a few one skillet meals for you to enjoy!...

FavoritePinShare These air fryer frozen waffle fries are so easy and make the perfect side to any meal! Crispy and flavored to perfection, they will leave your mouth watering and wanting more! I love quick snacks in the air fryer! They only take a few minutes to cook, and there are so many different things you can make! Try out my favorite roasted asparagus, these corn dogs, or this delicious shrimp!...

This recipe was inspired by classic Italian baked pasta dishes such as baked penne and baked ziti. They’re generally served casserole-style and best known for their copious quantities of Bolognese sauce, cheese, more sauce, and more cheese. This Crockpot Pasta Recipe is Healthy and Easy I love to take these classic Italian dishes and give them a wholesome makeover, as I did with this Crock Pot Chicken Marsala and Turkey Bolognese....

FavoritePinShare Get ready for some delicious and healthy waffles that are going to knock your socks off! These protein waffles are absolutely delicious, and you can whip them up in less than 10 minutes! Healthy and hearty breakfast solutions are all the rage, especially at the beginning of the year! If you are looking for more recipes like this, try out these homemade protein bars, these delicious Keto pancakes, or this creamy detox smoothie....

FavoritePinShare German chocolate cookies are classic and delicious! This chocolate cookie has a coconut and pecan topping that is drizzled with chocolate. It’s perfect for any occasion! I love cookies! There are so many different ones that just taste SOO GOOD. Some of the best tried and true cookies are these snickerdoodles, butter cookies, and these amazing sugar cookies! What are German Chocolate Cookies? I love it when I can do a crossover of a cake and a cookie....

FavoritePinShare Banana Muffins are a great way to use mushy bananas. Quick and easy you can be eating these in no time, perfect for snacks or breakfast! I love baked goods with banana in them, they are moist, tender and full of flavor. You have to try these blog favorites Banana Bread, Banana Pudding, and Banana Coffee Cake. Banana Bread Muffins I almost get giddy when I see my bananas start to turn really brown on the kitchen counter....

FavoritePinShare Chicken Croquettes are filled with panko, chopped red and green bell peppers, cooked chicken, creamy mayonnaise, seasoned with garlic powder and mixed together into small rounds. These are SO easy to make! These are perfect for a light dinner, easy appetizer or a quick snack! Try this Easiest Crab Cakes or Ham Mashed Potato Cakes for more easy meals like this chicken croquettes recipe. The Best Chicken Croquettes Recipe These chicken croquettes are fun and easy to make in a short amount of time....

FavoritePinShare These Crock Pot Pork Chops are fall-apart tender and ridiculously simple to make. The perfect comforting family meal! If you need some more winter warmers, try this Award Winning Cheeseburger Soup, Literally the BEST Chicken Noodle Soup, The BEST Lasagna Ever!, or Hot Spinach Artichoke Dip. Crock Pot Pork Chops Hi! Natasha here from Salt & Lavender. I’m all over the comfort foods this winter, and these pork chops are about as comfort food-y as you can get!...

FavoritePinShare You have got to celebrate the Fourth of July with this festive, fresh, and delicious flag cake! It’s so simple and easy, yet it’s easily the star of the show! I absolutely love it when my food matches the decor of any party! If you are hosting a red, white, and blue get-together, then you must try this firework bundt cake, this very berry cheesecake salad and these delicious cupcakes!...

FavoritePinShare Donut Holes have to be the best part of making donuts. They are bite size and fun to eat! Donuts are fairly simple to make and making them homemade is even better. For the best in homemade pastries try my tried and true donuts, Apple Fritters and Beignets. Homemade Donut Holes Whenever we make homemade donuts at home, everyone gobbles up the donut holes first. Donut holes are bite sized pieces of perfectly fried dough covered in a variety of toppings....